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Of course, don’t get me wrong. There is also an aristocracy in Progreso, and they live in lavish mansions, many by the sea, with lots of staff to attend to their every need. There is a central downtown area which boasts many businesses and restaurants, the central Mercado (fresh market) and street vendors. The streets are numbered in Progreso like they are in Merida...East-West streets are odd-numbered and North-South streets are even. Makes it easy to find any place, as long as you know the cross streets! A Big Meteor Landed National Geographic did an article in October, 2003 about the cenotes (suh NO tays) in the Yucatan. These are fresh-water pools and cave rivers in the porous limestone base of the peninsula, which were formed 65 million years ago, when a giant meteorite landed right here, creating a global cataclysm! The epicenter of this 110-mile-wide crater is here in Chicxulub. So, we are “on the map,” so to speak. At least with the archaeologists. Getting Around The transportation
system here is very good. Buses run throughout the town all the time,
and the cost is only 25 cents to go to the center of our little town of
Chicxulub (that's chik-shu-loob) and 30 cents to go a bit farther, in the
other direction, to Progreso. Each bus driver carries supplies for
his bus engine...water, anti-freeze, tools...most of the buses are quite
old. But I tell you what...you sure can depend on them! And
in addition to the buses, there are probably 40-50 "combis" or "collectivos"
which are usually Volkswagen vans that can hold up to about 10 people,
and the price is the same as the bus. You can tend to be a bit squashed
in the combis, so keep that in mind. Whenever you want to get out
of a bus or combi, you just holler "baja" (from the word ‘bajar’, to come
down, get down) or "esquina." (meaning ‘the corner’). That lets the
driver know you want him to stop. Usually, just standing up and moving
towards the door will make a bus driver pull over at the next corner.
Foreigners Progreso, like Merida, attracts lots of Canadian and American "snow-birds" who come for 3 to 6 months of the year and set up residence. The 40,000 population swells by several hundred people, who assist the economy quite well. There are also cruise ships that dock in Progreso twice a week, so more Americans and Canadians are being shown the area … if only for 9-10 hours! It is easy for them to find tour guides to take them around the area, even as far away as Chichen Itza, the large Mayan ruins 1 ½ hours from Merida. Food Places Progreso has several restaurants, serving local Yucatecan fare as well as fish, chicken and pork. We are becoming enamored of some Yucatecan dishes, mainly Sopa de Lima, Poc Chuc and Pollo Pibil. On most days, especially Sundays, you can find grilled whole chickens for sale, served with side dishes of spaghetti or rice, some type of salad and tortillas. Usually you pay around 30 pesos for this meal that will feed a small family! And 30 pesos is just under $3 in the US. On a daily basis, you can find several “cocinas economicas” (economical kitchens) that are set up, usually in the front of a home, with one or two women serving lunch. The selections are all-inclusive, from juice, soup, rice and a main course and dessert. Usually you won’t spend more than 25 to 30 pesos ($2.50-$3.00, US) There are lots of restaurants where we can buy whole fish, gutted and fried whole, served with salad, rice and bread. On the side, you are served "botanas" (snacks) before the meal comes, and they range from 1 or 2 items, like ceviche (a seafood cold plate with onions, chiles and cilantro), beans, mangoes-in-lime, pineapple with chile powder and lime, and tortilla chips. Once we had 8 different botanas served to us before our meal. We had 3 fish, 8 botanas and 4 beers, and the total was just under $14.00 (US). You won't go hungry and you won't go broke! We can get
2 liters of freshly-squeezed orange juice for under a dollar. The bakeries
in the neighborhood offer fresh bread, cakes and cookies twice a day.
We can get two loaves of french bread for 30 cents, and if you throw in
2 cinnamon rolls, it boosts the price up to 60 cents! It's a nice
treat every now and then.
About Merida Merida is the capital of the Yucatan, and is about 40 minutes from Progreso. Its population is 950,000, so it is a well-developed city. Founded in January of 1542, it has retained a beautiful charm of old-world, mixed with modern world. If you want an of location, it is just south of New Orleans in the US, across the Gulf of Mexico. It has a tropical climate, with rainy season June through September, when it rains for just an hour or two late in the day. Maya is still spoken by many inhabitants, and it sounds quite different from Spanish. I equate the sound (to my ears) of Native Americans of the United States. If someone speaks Maya, he usually speaks Spanish as well, so it is still easy to communicate. Many people even speak English! When we want
to go to Merida, we take a bus that runs every 15 minutes or so, directly
from Progreso. The fare is roughly a dollar each way, and the buses are
comfortable and air conditioned.
What’s Really Neat… In Progreso and Merida, you will still see older women dressed in the traditional dress called a hipile (hip ee lay). It is white, with embroidered bodice and hem of brightly colored flowers. Many men wear the traditional shirt called the guayabera (gwy a berra), usually white, with fine stitching and smooth fabric. Those shirts are seen all over Mexico, and they originated in the Yucatan. It is refreshing for me to see people keep traditional clothing, food and celebrations in their lives…gives me pause to wonder what traditions I keep! Not many, I’m ashamed to say…. It’s also great to see people ride horseback down the beach in front of our house, kids running around with no shoes, parents holding their children lovingly, grandmothers and grandfathers living with or socializing with their children and grandchildren. Family togetherness is very obvious here, and people seem more calm and happy. Grown daughters hold hands with their moms just because they want to, and men kiss their sons, brothers and friends….because they want to also! Many public establishments still have ice blocks delivered to keep food and beer cold. Haven’t seen that in the US since the fifties! We are very glad we live here in the Yucatan, and in Progreso in particular. We are exploring Mexico, and may choose another location in the future, but for now, we have planted ourselves in the sand! The following is the first article Jan wrote for the magazine:
(For more information,
check out our newsletter about living in, and moving to, Mexico.
You will find it at www.mexicoanswers.com.
You can reach me at: janbek@mexicoanswers.com)
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